Sambhar Masala

Sambar is a hearty South Indian dish made with lentils, vegetables, and spices, typically enjoyed with rice or snacks. Sambar Masala is a rich blend of dals and aromatic spices, adding depth and flavor to sambar and other dishes for a wholesome experience.

CORIANDER SEEDS, CUMIN SEEDS, BLACK PEPPER, FENNEL SEEDS, CLOVES, GREEN CARDAMOM, BENGAL GRAM, BLACK GRAM, RED CHILLI, GINGER

Sambar Masala is not only used for traditional sambar but for also dal tadka, dal dishes, rice preparations like Bisi Bele Bhath, and vegetable curries, adding a distinctive South Indian flavor.